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Stew, Squash-Chickpea
Dinner, Recipes

Squash-Chickpea Stew

Iโ€™ve made pumpkin stew with chickpeas, cauliflower, tomato sauce and spinach before, but never tried with just two main ingredients. I actually got inspired by the best vegan buffet Iโ€™ve ever encountered โ€“ Miobio Vegan Buffet in Valencia where we had several great lunches. On one occasion a deliciously sweet […]

Turmeric-Chocolate Muffins with soaked millet and buckwheat
Breakfast, Desserts, Recipes

Turmeric-Chocolate Muffins

Turmeric-Chocolate Muffins that are made of soaked buckwheat and millet. The recipe is whole food plant-based, oil-free and contains no refined sugars. Iโ€™ve been thinking of an appealing and tasty dessert to offer you for Thanksgiving.Many of you already know that muffins are my thing, and lately Iโ€™ve preferred to […]