Learn how to make a no cook healthy gluten-free vegan lemon custard aka pastry cream. Besides, itās oil-free as well as low-fat and takes under 10 minutes to make. What I love about this vegan custard recipe: Itās a no cook custard recipe. Takes under 10 minutes. Itās super easy […]
I've been into healthy eating for many years, but developed a more profound interest in nutrition and related diseases when I started reading The China Study and other special books on nutrition. After being in real estate and hospitality business for more than 10 years I decided to totally change my path to spread the word about healthy and sustainable nutrition and lifestyle. I am also a Plant-Based Nutrition Certificate graduate from eCornell. I hope you enjoy my whole food plant-based recipes and practical tips!