Home / Archives for August 2014

Month: August 2014

Dinner, Recipes

Juicy Beet-Chickpea Patties

These juicy beet-chickpea patties are always a hit – they statisfy your hunger and give comfort at the same time. Nourish yourself and surprise the loved ones! Patties are not something I make very often, as it is more time-consuming than preparing food on stove top. However, every now and […]

Quick Gluten-Free Zucchini Bread
Bread, Breakfast, Recipes

Quick Gluten-Free Zucchini Bread

Healthy gluten-free subtly sweet zucchini quick bread that doesn’t use refined sugar or oil. Having just finished my fermented buckwheat bread the day before and craving for some baked grains, I decided to make a quick bread using baking powder. Also experience to make gluten-free zucchini bread. As it definitely […]

Gut-friendly homemade oat yoghurt for a healthy breakfast or snack.
Breakfast, Recipes

Gut-Friendly Oat Yogurt for Breakfast

Gut-friendly fermented oat yogurt that makes an excellent healthy and delicious breakfast or afternoon snack. I have always liked fermented foods like sauerkraut, cucumbers and other vegetables, but only recently I started experimenting with grains. I have fermented buckwheat and millet so far (millet has yet to become a post […]