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Vegan TiramisΓΊ
Desserts, Recipes

How to Make Vegan TiramisΓΊ

TiramisΓΊ comes from Italian tira mi sΓΊ, meaning β€œlift me up”. This dessert (when made right) really lifts you up! How if I made vegan tiramisΓΊ? I still remember the first time I tasted tiramisΓΊ – I was lucky to have a real one in Italy. I do not exaggerate […]

Plant-Based Easter Cheesecake Pascha
Desserts, Recipes

Plant-Based Easter Chocolate Cheesecake Pascha

Pascha is a traditional Easter dessert made of cottage cheese, cream, butter and sometimes also egg yolks + loads of sugar and dried fruits. Now, how about plant-based Easter chocolate cheesecake? πŸ˜‰ Needless to say, a much-much leaner yet so delicious and creamy plant-based Easter cheesecake is totally possible. I […]

Vegan Easter Cheesecake Pascha
Desserts, Recipes

Vegan Easter Cheesecake Pascha

Pascha is a traditional Easter dessert made of cottage cheese, cream, butter and sometimes also egg yolks + loads of sugar and dried fruits. Needless to say, I wanted to create a much-much leaner vegan Easter cheesecake Pascha without compromising the creaminess or flavour. Even though I’ve seen a few […]

recipe, dessert, cake, raw, plant-based, vegan, lactose-free, casein-free, sugar-free, cashews, peanuts, banana, agave syrup, cacao, carob, strawberries
Desserts, Recipes

Strawberry Marble Cheese Cake

I wanted something festive and yet a bit lighter for my 35th birthday, so I decided to make my Heavenly Cashew Cheese Cake without the chocolate icing and use strawberries instead. I made some other small changes here and there – used peanuts instead of walnuts in the crust, and […]