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Learn how to make date paste with just 2 ingredients in a high-speed blender. You'll end up with creamy and sweet caramel deliciousness.
Desserts, Recipes

How to Make Date Paste and How to Use It

Learn how to make date paste with just 2 ingredients in a high-speed blender. You’ll end up with creamy and sweet caramel deliciousness. Use it as a healthier sweetener in desserts, porridge, oatmeal, bakes, pancakes, waffles etc. What I love about this recipe: Natural sweetener with caramel taste! Healthier alternative […]

Learn how to make peanut butter chocolate chip cookies that are vegan, gluten-free, and oil-free. It’s a wholesome no butter recipe resulting in healthy soft and chewy plant-based cookies.
Candida recipes, Desserts, Low-Glycemic Recipes, Recipes

Peanut Butter Chocolate Chip Cookies [Vegan, Gluten-Free, Video]

Learn how to make peanut butter chocolate chip cookies that are vegan, gluten-free, and oil-free. It’s a wholesome no butter recipe resulting in healthy soft and chewy plant-based cookies. What I love about this recipe: Super chocolaty chocolate chip cookies. Easy and quick to make. Perfect for batch cooking. Divine […]

Learn how to make delicious and hearty festive vegan stuffed pumpkin with lentils, quinoa, and mushrooms. Moreover, my creamy and herby cashew-miso dressing will make this dish extra luscious.
Candida recipes, Dinner, Low-Glycemic Recipes, Recipes

Vegan Stuffed Pumpkin with Quinoa, Lentils, and Mushrooms

Learn how to make delicious and hearty festive vegan stuffed pumpkin with lentils, quinoa, and mushrooms. Moreover, my creamy and herby cashew-miso dressing will make this dish extra luscious. What I love about this recipe: Perfect for vegan Christmas and Thanksgiving dinners or any other autumnal and wintry festivities. Made […]