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recipe, dressing, sauce, lunch, dinner, beans, cashews, mustard, turmeric, nutritional yeast, gluten-free, casein-free, lactose-free, oil-free, sugar-free, vegan, plant-based, soy-free

Kerge valge oa salatikaste

mai 15, 2014 by Nele Liivlaid 0 comments

Õlivabalt toituma hakates olid minu jaoks kõige suuremaks väljakutseks salatikastmed – olin ju harjunud igale poole lihtsalt õli valama. Tuttav tunne? Oma menüüd täpselt analüüsima hakates üllatas mind, kui kerge on kasvõi teelusikatäie õliga tühje kaloreid saada ning rasvaprotsent liiga kõrgeks ajada. Taimest eraldatud õli/rasv ei sisalda ju praktiliselt mitte […]

Vegan oil-free and gluten-free cashew sour cream that is quick to make and serves perfectly as dairy-free salad dressing or vegan mayonnaise in Russian potato salad.

Pearoad, Retseptid

India pähkli hapukoor/majonees

aprill 21, 2014 by Nele Liivlaid 0 comments

Tegin esimest korda elus ise majoneesi ning pean tunnistama, et see on siiani parim, mida olen söönud. Sealjuures on see majonees ka õlivaba, täiesti taimne ning ülilihtne valmistada! Valasin majoneesi musta oa tortilladele ja täidetud portabello seentele – seda majoneesi võib serveerida pea iga toidu juurde, andes roale juurde mõnusat […]

About Me

Nele Liivlaid

I've been into healthy eating for many years, but developed a more profound interest in nutrition and related diseases when I started reading The China Study and other special books on nutrition. After being in real estate and hospitality business for more than 10 years I decided to totally change my path to spread the word about healthy and sustainable nutrition and lifestyle. I am also a Plant-Based Nutrition Certificate graduate from eCornell. I hope you enjoy my whole food plant-based recipes and practical tips!