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Vegan, Oil-Free & Sugar-Free Chocolate Sauce

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  • Author: Nele Liivlaid
  • Total Time: 10 minutes
  • Yield: 90 grams 1x


This amazing vegan chocolate sauce is not a newbie on my blog. On the contrary, it has been accompanying my pancakes for months now. However, I thought something as tasty and simple as this chocolate sauce.




  1. In a small bowl whisk together the solid ingredients with coconut milk and 1 tbsp. of plant milk.
  2. Add 2nd tbsp. of plant milk and mix well again until well incorporated. Avoid any lumps.
  3. Finally add the 3rd tbsp. of plant milk and mix until you have a creamy sauce.


Youโ€™ll get around 90 grams of this delicious chocolate sauce, i.e. enough to serve with 18 pancakes.

  • Prep Time: 10 minutes
  • Method: Mixing

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