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Vegan Chocolate Frosting

Vegan Chocolate Frosting

  • Author: Nele Liivlaid
  • Prep Time: 10 minutes
  • Total Time: 10 minutes
  • Yield: 16 servings 1x


Enjoy life with this creamy, thick and hearty yet totally oil-free and refined sugar free vegan chocolate frosting. This vegan frosting is super easy to make and is ready in 10 minutes.




Process all ingredients in a blender or with immersion blender until smooth. It’s easier if you have the nut or seed butter at room temperature. Also, if you use immersion blender, give the ingredients a stir with a spoon before you start processing.


One serving has 2.31 GL points.


  • Serving Size: One serving (30g, 1.06oz)
  • Calories: 66.1 kcal
  • Sodium: 32.3mg
  • Fat: 4.4g
  • Carbohydrates: 3.55g
  • Fiber: 3.04g
  • Protein: 1.55g

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